Mould of cheese: Difference between revisions
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|data13 = Spain | |data13 = Spain | ||
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|data14 = Museu Comarcal D L | |data14 = Museu Comarcal D L'Horta Sud | ||
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Revision as of 12:51, 22 November 2017
| Mould of cheese | |
|---|---|
| Language | Catalan (valencian) |
| Creator of object | unknown |
| Subject | Cheese maker |
| Publisher | EULAC |
| Size | 3cm x 5cm x 9cm |
| Type | 3D Object |
| Format | text/plain Alias/WaveFront Object |
| Country | Spain |
| Museum | Museu Comarcal D L'Horta Sud |
Mould of wood for making cheese. The mould in shape of casserole has ones protuberance in the centre that gives the characteristic shape to the cheese. At bottom it has four holes in order that it drains the whey.